Salmon Rolls

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Salmon Rolls. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Salmon Rolls is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Salmon Rolls is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Salmon Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Salmon Rolls using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Salmon Rolls:

1. 300 grams smoked salmon
2. Fillings
3. 150 grams cream cheese
4. 2 tbsp freshly chopped dill
5. 1-2 tsp lemon juice
6. 1/4 tsp mustard powder
7. Salt and pepper

Steps to make to make Salmon Rolls

1. Mix all the filling ingredients.
2. Take one slice of salmon, spread with the filling and roll them like you make sushi.
3. Wrap the log tightly with a cling film and chill in the fridge for an hour or more.
4. Remove the clingfilm and slice them using a serrated knife.
   Serve them on a bed of salad. Enjoy.

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So that is going to wrap it up with this special food Steps to Prepare Homemade Salmon Rolls. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!