My Buttery Chilli Chicken Kick

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, My Buttery chilli Chicken kick. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Buttery chilli Chicken kick is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. My Buttery chilli Chicken kick is something which I have loved my entire life.

Many things affect the quality of taste from My Buttery chilli Chicken kick, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Buttery chilli Chicken kick delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Buttery chilli Chicken kick is one. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Buttery chilli Chicken kick estimated approx 20 mi.

To begin with this recipe, we have to prepare a few ingredients. You can have My Buttery chilli Chicken kick using 10 ingredients and 6 steps. Here is how you can achieve it.

So Quick and simple 😀

Ingredients and spices that need to be Take to make My Buttery chilli Chicken kick:

1. 1 Chicken Breast cut Butterflied
2. 1 half fresh chilli pepper
3. 1/2 tsp Garlic flakes
4. 1/4 tsp chilli flakes
5. 1 pinch Salt and black pepper
6. 1 tbls Butter
7. 1 small scallion sliced
8. 6 Cherry Tomatoes
9. 3 florets of Broccoli
10. 1 squirt of Lemon juice

Instructions to make to make My Buttery chilli Chicken kick

1. Heat up the butter in a frying pan add the chilli garlic,chilli peppers, scallions and tomatoes halved
2. Part boil the broccoli florets
3. Add the butterflied chicken to the middle of the pan and fry on medium for 3 minutes
4. Turn chicken over and cook for another 3 minutes pushing the veg around the chicken
5. Add the drained broccoli to the outside of tbe chicken and cook turning the broccoli over and push the veg around and cook for 5 minutes or until the chicken is cooked through add the squeeze of lemon and stir around
6. Serve with mashed potatoes or fries

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