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Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Fried Milk شیر سرخ شده. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Milk شیر سرخ شده is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Fried Milk شیر سرخ شده is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Fried Milk شیر سرخ شده, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Milk شیر سرخ شده delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Fried Milk شیر سرخ شده using 9 ingredients and 17 steps. Here is how you can achieve that.
Leche frita means fried milk a delicious Spanish dessert which is made of milk. Can you believe fried milk?? !!!! Since I have learned to make this dessert it is one of our favourites desserts.
Leche frita is a typical dessert in North of Spain. Basically it is made with milk and corn flour/flour until to get firm batter and in next step fried and coated with sugar-cinnamon .
Actually it is very similar to Persian Rice pudding which is made by cooking and boiling milk and rice flour until it thickens and served with cinnamon, honey or rose petal jam. Taste is exactly like leche frita with some differences.
#milk
#dessert
#fried_milk
#Spanish_dessert
Ingredients and spices that need to be Get to make Fried Milk شیر سرخ شده:
- 1 litre milk
- 100 g white sugar
- 80 g cornflour(starch) or rice flour
- 1 lemon or orange skin
- 1 stick cinnamon
- 1/2 cup plain flour
- 1 egg, beaten
- 1 tsp ground cinnamon
- 1/4 cup white sugar
Instructions to make to make Fried Milk شیر سرخ شده
- Ingredients

- From 1 L. milk, keep 200ml milk for latter. Now add remaining of milk that is 800ml milk, in a pan. Separate lemon rind from a lemon. The rind should be thin otherwise the white membrane will give bitterness to our dessert.
Add lemon rind and cinnamon stick to the milk. Place the pot over a medium heat. Let to cook until to get a boil.


- Meanwhile, in a bowl, mix 200ml milk with corn flour and combine well. Then add sugar and
whisk it, set aside.


- Once milk started to boil, remove lemon rind and cinnamon stick. Add cornflour mixture to boiled milk. Bring it to a boil over medium heat and keep stirring, otherwise, milk mixture will burn and will stick to the bottom of pan. Now you will see milk start to thicken.



- Remove it from the heat and transfer it to a plate. Allow to cool down and then place it in the fridge for 3 hours.



- Meanwhile mix ¼ white sugar with 1 tsp ground cinnamon and set aside.


- After 3 hours or once milk mixture solid, round the knife on the sides of the plate and milk mixture will come out easily.



- Heat the oil in a pan. Cut it into small cubes/squares.



- Beat the egg and set aside. add some flour in a plate. Coat each piece of milk square with flour and dip it into beaten egg afterwards.



- Fry them in the pan over medium heat until all sides are golden. Drain on paper towels.






- Coat each piece with sugar-cinnamon mixture and serve them.


















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