Steak And Vegetable Kabobs

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steak and Vegetable Kabobs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Steak and Vegetable Kabobs is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Steak and Vegetable Kabobs is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Steak and Vegetable Kabobs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak and Vegetable Kabobs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steak and Vegetable Kabobs is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steak and Vegetable Kabobs estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Steak and Vegetable Kabobs using 15 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Steak and Vegetable Kabobs:

1. Marinade
2. 1/4 cup brown sugar
3. 1/4 cup lemon juice
4. 1/4 cup olive oil
5. 1/4 cup low sodium soy sauce
6. 2 clove garlic, minced
7. 3 clove garlic, whole
8. 1 dash dried basil
9. steak and veggies
10. 2 1/2 lb beef top sirloin steak, cut into 1-1/4 inch pieces
11. 24 unit fresh mushrooms
12. 1 unit green or red pepper
13. 2 unit zucchini squash
14. 1 unit medium onion
15. 1 hot cooked rice

Steps to make to make Steak and Vegetable Kabobs

1. For a marinade, combine all the ingredients. Cut up all the veggies and beef into smaller pieces and combine with marinade in bad or a glass dish. Leave to marinade overnight or a few hours.
2. On metal or soaked wooden skewers, alternately thread meat and veggies.
3. Grill over medium-hot heat, or a bbq grill. Serve with rice.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Steak and Vegetable Kabobs. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!