Grilled Greek Chicken Kebabs

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Grilled Greek Chicken Kebabs. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Grilled Greek Chicken Kebabs is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Grilled Greek Chicken Kebabs is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Grilled Greek Chicken Kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Greek Chicken Kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled Greek Chicken Kebabs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled Greek Chicken Kebabs estimated approx 14 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Grilled Greek Chicken Kebabs using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Grilled Greek Chicken Kebabs:

1. 1 lb boneless, skinless chicken thighs, cut into 1" pieces
2. 1 zucchini, cut into 1" pieces
3. 1/2 small red onion, quartered lengthwise, layer separated
4. 2 Tbsp olive oil
5. 1 tsp dried oregano
6. 3 Tbsp red wine vinegar
7. Coarse salt and freshly ground pepper
8. 1/2 cup crumbled feta cheese
9. 1/4 cup plain yogurt
10. 1 cup packed fresh mint leaves
11. Skewers

Instructions to make to make Grilled Greek Chicken Kebabs

1. In a ziploc bag, combine chicken, zucchini, onion, olive oil, oregano, and 2 Tbsp vinegar. Marinate at room temperature for 30 minutes.
2. Sauce: Blend feta, yogurt, mint and remaining vinegar in food processor until smooth.
3. Heat grill to medium. Lightly oil grates. If using wooden skewers, soak them in water for 15 minutes. Thread 3 pieces of chicken with zucchini and onion on skewer. Grill skewers, turning occasionally, until chicken is cooked through and vegetables are tender, 12-15 minutes.
4. Serve with sauce for dipping.

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This isn't a complete guide to quick and very easy lunch dishes but its good food for thought. Hopefully this will obtain your innovative juices streaming so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Grilled Greek Chicken Kebabs. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!