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Fattoush Salad

Fattoush Salad

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Fattoush Salad. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Fattoush Salad is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Fattoush Salad is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fattoush Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fattoush Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fattoush Salad is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fattoush Salad estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Fattoush Salad using 20 ingredients and 3 steps. Here is how you can achieve it.

The perfect partner for my Zaatar chicken recipe. #mycookbook

Ingredients and spices that need to be Take to make Fattoush Salad:

  1. Salad dressing
  2. 2 tsp sumac soaked in 2 tsp warm water
  3. Juice of 1 small lemon
  4. Pinch sugar
  5. 1 garlic clove crushed
  6. 1 tsp white wine vinegar
  7. 1 tsp finely chopped mint
  8. 50 mls olive oil
  9. Pinch salt
  10. Salad
  11. 3 large tomatoes
  12. 1/3 of a cucumber
  13. 1 Gem lettuce
  14. 1 Romaine lettuce
  15. 1 small bunch flat leaf parsley
  16. 1/2 small bunch of mint leaves
  17. 3 spring onions
  18. 3 pitta breads
  19. Olive oil
  20. Zaatar for sprinkling

Steps to make to make Fattoush Salad

  1. Preheat the oven to 180 degrees. Cut the pita breads into the small triangles. Drizzle with olive oil and spring with zaatar and salt. Bake until golden brown.
  2. Meanwhile make your dressing by mixing all of the dressing ingredients together and set aside.
  3. Prepare the salad - deseed and roughly chop the tomatoes. Roughly chop the lettuce (both types). finely chop the herbs. quarter the cucumber, remove the seeds and roughly chop. Place in a bowl, add the pitta chips and drizzle over the dressing.

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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Fattoush Salad. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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